Senjecas cuisine
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Bilabial | Dental | Alveolar | Palatal | |
---|---|---|---|---|
Plosives | p /p/
b /b/ |
t /t/
d /d/ |
c /ʦ/
ƶ /ʣ/ |
k /c~k/
g /ɟ~g/ |
Spirants | f /ɸ/
v /β/ |
þ /θ/
ð /ð/ |
s /s/
z /z/ |
x /ç~x/
ᵹ /ç~ʝ |
Sonorants | ɱ /m̥/
m /m/ |
ł /l̥/
l /l/ |
r /ɾ̥/
n /n/ |
h /ȷ̊/
ȝ /j/ |
Front | Near-front | Central | Near-back | Back | |
---|---|---|---|---|---|
Close | i /i/ | u /u/ | |||
Near-close | ı /ɪ/ | y /ʊ/ | |||
Mid | ɘ /ə/ | ||||
Close-mid | e /e/ | o /o/ | |||
Open | a /a/ | ɔ /ɑ/ |
Culinary terms – duᵹsa̋ɱos
- ąȝe̋da, i.v. eat breakfast.
- ąȝe̋do, breakfast
- ábelűvlo, apple press
- 001 a̋ira, i.v. prepare-, make-, -kumis.
- a̋rka, t.v. preserve, pickle ,
- 002 a̋uxo, oven.
- 003 bą̋no, pot, jar, cruse.
- bąnsę̋po, potholder.
- bąnke̋xlo, pot-hook.
- bąnı̋ȝo, pottery, crockery.
- 004 ba̋sma, t.v. spice, season.
- ba̋smi, adj. spicy, zesty.
- ba̋smo, seasoning
- 005 bǫ̋ƶo, water jar.
- ca̋xlo, fork.
- 006 cı̨̋po, cup made of a leaf.
- 007 cı̋rso, a kind of vessel.
- 008 cűmpo, birch bark drinking vessel.
- cűnlo, spit.
- 009 če̋la, i.v. separate whey from curds.
- 010 dą̋ɱa, t.v. roast [meat]
- dą̋ɱo, roast [of meat]
- 011 dőra, i.v. dine, sup.
- dőro, dinner, supper,
- 012 dűᵹa, 1. t.v. cook, stew. 2. i.v. cook, stew.
- duᵹlu, cook.
- duᵹkı̨̋ro, culinary herb.
- dűᵹa, cooking, cookery, cuisine.
- dűᵹi, adj. culinary.
- 013 ga̋nða, t.v. can.
- ga̋nðo, can, canister.
- 014 ge̋ula, t.v. bake under hot coals.
- ge̋ulo, glowing coal.
- 015 gı̋ndo, cup, mug.
- heɱtőɱo, winecup.
- 016 ı̨̋ła, 1. t.v. fry. 2. i.v. fry.
- ı̨̋ło, frying pan, skillet.
- 017 ȝűma, t.v. add yeast to, leaven.
- ȝűmo, yeast, leavening agent.
- kaðgı̋ndo, cup with a lid.
- 018 ka̋iko, bowl.
- 019 ke̋ȝa, t.v. spoon (up).
- ke̋ilo, spoon.
- 020 ka̋uxa, t.v. put in a barrel [beer, etc.].
- ka̋uxo, barrel.
- 021 ke̋mo, pan, cauldron.
- 022 kı̋ra, t.v. mince.
- kı̋ro, anything minced.
- kı̋rlo, mincer.
- 023 kų̋po, vat.
- 024 kűto, pitcher, jug, ewer.
- 025 k̬a̋þa, 1. t.v. ferment. 2. i.v. ferment, work.
- k̬a̋þa, fermentation, ferment.
- k̬a̋þi, adj. fermentable.
- 026 ḳa̋nto, large earthenware jar for storing grain or flour.
- 027 ḳǫ̋ra, 1. t.v. churn, make butter. 2. i.v. turn to butter.
- 028 ḳőma, 1 t.v. hop, add hops to. 2 i.v. hop, add hops.
- 029 ḳőpo, fish bladder for storing oil.
- 030 la̋nðo, a kind of cooking vessel.
- 031 le̋ca, i.v. brew from berries.
- lępı̨̋ło, griddle.
- loɱne̋da, i.v. eat lunch.
- loɱne̋do, lunch.
- 032 me̋nþa, t.v. whisk, beat [eggs, etc.].
- me̋nþɘlo, whisk, beater.
- 033 mőla, 1. t.v. grind, mill. 2 i.v. grind, mill.
- mőlno, flour, meal.
- mőlni, adj floury, mealy, farinaceous.
- mől(ɘl)u, miller.
- molta̋ino, millstone.
- mőlo, mill, grinder, quern.
- molre̋þo, millwheel.
- molvőgo, millstream.
- mőst̬i, rennet.
- 034 ɱűło, cooking-, -pot, -pan, saucepan.
- 035 ṅőga t.v. put on [a kettle].
- ṅőgo, kettle boiler.
- 036 ṅűda, 1. t.v. boil. 2. i.v. boil.
- ṅűdo, boil.
- ṅurbą̋no, tea pot.
- ṅurma̋xlo, tea bag.
- 037 pę̋do, vessel, container, receptacle.
- 038 pęlőɱo, basin, tureen.
- peiskę̋ḷo, isinglas.
- peᵹmőso, costrel, canteen.
- 039 pe̋ȝa, t.v. lard.
- pe̋ȝi, adj. lardy.
- pe̋ȝo, lard.
- 040 perse̋lo, winepress.
- pevre̋þo, rolling pin.
- pošą̋do, dessert.
- pűca, t.v. reduce.
- 041 są̋la, t.v. salt [for preserving], cure; salt [add for taste]
- sąla̋rka, t.v. pickle with salt.
- 042 sa̋xa, t.v. brew.
- saxgı̋ndo, beer mug, stein, tankard.
- 043 sę̋iba, t.v. render
- 044 serűko, dish made from bark.
- 045 sőka, stuff [sauage].
- 046 sőro, plate, dish.
- sųra̋rka, t.v. pickle with vinegar
- sų̋rt̬i, vinegar.
- sųrsűlo, verjuice.
- 047 sűla, t.v. extract the juice.
- sűlo, juice.
- sűli, adj juicy.
- 048 sűta, 1. t.v. simmer. 2. i.v. simmer.
- 049 šą̋da, 1. t.v. sweeten, sugar. 2. i.v. sweeten, sugar.
- 050 ṡą̋bo, hook for hanging kettle over fire.
- 051 tőro churn-staff.
- 052 þőla, t.v. skewer.
- þől(əl)o, skewer.
- 053 þőmo, cutting board.
- 054 þ̇a̋ma, t.v. knead.
- þ̇a̋mlo, kneading trough.
- 055 űrko, earthenware for salting fish.
- ve̋da, t.v. glaze.
- ve̋do, glaze.
- 056 vı̋ðo, cask.
- 057 vǫ̋ga, t.v. bake
- vǫ̋ᵹlu, baker.
- 058 vőɱa, t.v. grill, broil.
- 059 vőula, t.v. bottle.
- vőulo, bottle.
- 060 xǫ̋na, t.v. ladle.
- xǫ̋nlo, ladle.